Floating Restaurant

Floating Restaurant

Floating Restaurant

Floating Mandurah Restaurant – Dinner Cruise

Welcome to this very special dinner cruise on board our stunning floating Mandurah restaurant.

Enjoy a dinner cruise you will long remember on board our floating Mandurah restaurant. Our stylish cruise vessel, Rebecca Sue has generous windows and bi-fold doors, providing the perfect frame to experience our famous Indian Ocean sunset. Front and rear decks, an open interior space and modern sound system mean you can relax as your intimate dinner cruise unfolds along the scenic waterways of Mandurah. Our floating Mandurah restaurant 4-course dinner cruise includes:

  • On Arrival:
    • olive oil, dukkah and bread.
  • First course:
    • Seafood Platter featuring sashimi salmon, blue swimmer crabs, fresh juicy prawns, marinated octopus & fresh bread and butter, OR
    • Satay kebab Trio featuring chicken, beef and lamb with rice and satay sauce.
  • Second course:
    • Fresh local marinated fish with Asian noodle salad, OR
    • Shredded chicken breast with Asian noodle salad
  • Dessert:
    • Chocolate brownies and strawberries with molten chocolate.

Unlimited complimentary beer, wine and soft drinks. With a maximum of 20 guests on board, you are guaranteed an intimate and exclusive dinner cruise to remember. For larger groups, functions or corporate bookings, the Rebecca Sue floating restaurant can be booked exclusively for dinner cruises and group sunset cruises. Please contact our Functions Office on 9581 1242 or complete an online enquiry for more details.

Prices & Booking

$119 per person

Departs: Saturdays January to May (available all year round for private group bookings)

Time: Varies across the season (Time indicated on date selected on booking page)


Bookings are essential. Maximum of 20 people on board.